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A rejuvenated kitchen is an excellent means of giving your home a brand new look. It is not as difficult as you may think it is to give your kitchen and a whole new outlook. You just have to be practical and logical about the process so that your new kitchen will be exactly what you desire.
The first thing you will need is an idea of what kind of kitchen you want and what the general outline of your new kitchen space should be. You will need a very rough basic plan just drawn out on a piece of paper or made with a simple computer program.
This should only be a very general idea of how you would like things to be laid out. You should always take into account the triangle principle, or as it is sometimes known as the "Golden Triangle". This is an imaginary triangle between the stove area refrigerator and sink.
These are the three main traffic areas in a kitchen; therefore it should be simple to move easily between the three in a triangular motion. There is even a "scientific" optimum amount of distance between these objects of 26 feet. But these actual details can be worked out by a professional kitchen designer when you reach that stage.
Consider how you actually use your kitchen, is there normally just one person cooking. Or are there generally two people working in the kitchen at the same time, do the children spent a lot of time in the kitchen with the adults.
These are serious considerations when designing the kitchen, the more people who normally spend time in the kitchen and more free floor space you will need to accommodate guests around the kitchen area.
Do not always consider that you have to fill every single piece of wall and floor space with kitchen cabinets and appliances. Consider that if people are actually using this as a social space then you should make room to accommodate them rather than additional kitchen cabinets.
The more people make use of the kitchen and the more open land it should be, you may wish to even consider opening up the kitchen by taking down a wall that separates the kitchen from the living or dining area, to make it an overall free flowing space.
In essence you really need to plan not only where the cabinets and appliances will sit, but also how the space will be used on a day to day basis.
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